Sharp Supersteam+ Superheated Steam and Convection Built-in Wall Oven
The Sharp SuperSteam+™ Built-In Wall Oven is the start of a cooking revolution. The innovation is simply that steam can be hotter, cook better, and promote healthy living.
Simple steam only reaches 212(degree)F, but the SuperSteam+™ also creates superheated steam at 485(degree)F. Meats and proteins will brown. Sugars will caramelize. You can grill without smoke, roast without drying and your food is crispy on the outside, tender and juicy on the inside. And don t forget, the Sharp SuperSteam+™ built-in wall oven is also a powerful convection oven with even heating for superior baking. That s three ovens in one!
The bright, beautiful and easy-to-read touch screen display on the SSC3088AS 1.1 cu. ft. superheated steam and convection oven keeps the control at your fingertips and gives you expert guidance and built-in recipes. Cleanup is a breeze with two, preset cleaning modes. There is even a sterilize option for canning jars, lids and small utensils.
The oven comes built-in ready with a sleek trim kit to make installation elegant and simple. The removable reservoir means no special plumbing or wet wall installation is required. And with a common 120V power requirement, you can just plug it into a regular outlet and you're ready to go.
With approximately 2 million steam ovens sold, it's easy to see why home cooks throughout the world trust Sharp.
|Display||Full Color Touch Navigation|
|Control||Touch Navigation 2.13" W x 3.75" H and 4 Mechanical Buttons on Door|
|Convection Damper System||Airflow control in upper, mid and lower zones|
|Gentle Steam||90 F - 150 F|
|Regular Steam||212 F - 225 F|
|Superheated Steam||225 F - 485 F|
|Dry Convection||212 F - 450 F|
|Steam Grill||Superheated Steam flowing from top|
|Steam Roast||Superheated Steam flowing from the top, mid and lower backside|
|Steam||Regular Steam flowing in all layers|
|Gentle Steam||Controls oven temperature with steam for proofing, defrosting, and warming|
|Convection Bake||Dry Convection Air flowing from the top, mid and lower backside|
|Convection Broil||Dry Convection Air flowing from the top side proofing, defrosting, and warming|
|Dual Cook||Combination top steam grill and lower level steam|
|Smart Cook||58 Preset cook options using Convection Bake, Steam Grill, Steam Roast & Steam|
|Steam Options||Steam Proof, Keep Warm, Simmer, Sauté and Defrost|
|Manual Set||Steam Grill, Convection Broil, Steam Roast, Convection Bake, Steam and Steam Refresh|
|Options||Control Lock Sound On/Off Demo Mode Language/Temp|
|Cleaning Modes||Sterile Cleanse, Descale, Steam Clean & New Oven Clean|
|Capacity||1.1 cu. ft.|
|Two Level Cooking||Damper Convection System|
|Accessories||Two Baking/Steam Trays Split set of wire racks for one tray|
|DIMENSIONS (W" x H" x D") & WEIGHT (LBS)|
|Cavity Dimensions||15.55" x 12.01" x 9.45"|
|Product Dimensions with Trim Unit||30" x 19.8" x 15.65"|
|Shipping Dimensions||33.8" x 23.7" x 22.8"|
|Product Weight||65 lbs|
|Shipping Weight||71 lbs.|
|Power Source (Voltage, Hz)||AC 120V, 60Hz, AC Only|
|Safety Compliance||UL Certified|
|Parts||1 Year Parts|
|Labor||1 Year Labor|
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CALIFORNIA RESIDENTS ONLY - WARNING: Cancer and Reproductive Harm - www.P65Warnings.ca.gov