Cleaning made easy: the high-quality surface finish makes cleaning the appliances extremely easy.

Simply convenient: Operation is via a flush touch panel which is easy to clean.

Heat guaranteed: All built-in food warming drawers feature a 4-hour timer which switches off automatically.

All items are safely positioned: dishware does not slide around when the drawer is opened or closed.

Individual and precise control: "depending on requirements and taste, temperature can be precisely controlled."

"Lots of guests, a lot of dishware:" "depending on the model, dishware for up to 12 persons can be pre-heated."

Simply practical: the drawer can be pulled out completely for easy loading and unloading.

Easy to open: slight pressure is sufficient to activate this function.

Low temperature cooking brings out the strong aromatic flavours of these meats and guarantees perfect cooking.

Low temperature cooking guarantees gentle cooking of these meats and achieves succulent and tender results.

Fish is good for body and soul.

Sweet temptations for dessert: for example for meringue

Side dishes are not often the centre of attention and yet choosing the right one can be crucial to the whole menu.

An ideal start to the day with a good breakfast.

Something everyone has experienced, chocolate has to be melted to the exact temperature for cakes.

Yeast dough is particularly suited for cakes, biscuits and pizza. Preparation is easier than you think.

For various applications: when baking or as a dessert.

Perfect in all variations, particularly puddings.

Panna cotta is prepared to perfection with gelatin.

Gentle defrosting guaranteed - without loss of quality.

Maximum protection: All surfaces on and around the appliance remain relatively cool, providing protection against burns.

Your guardian angel: If you forget to switch the appliance off, the safety switch-off function will do it for you.

Multi-purpose use: Heat cups and plates, keep dishes warm or cook at low temperatures.

For perfect results: With low temperatures, meat recipes automatically become specialities.