Hotpoint ® 30" Free-Standing Gas Range
Model# RGBS100DMWW
SPECIFICATION HIGHLIGHTS
Style:
Gas: Freestanding
Height:
40 inches
Width:
30 inches
Depth:
29 inches
Number Of Burners:
4
Continuous Grate:
No
Convection Oven:
No
Down Draft:
No
Dual Fuel:
No
Ignition Type:
ELECTRONIC
Proof Mode:
No
Sabbath Mode:
No
Self Clean:
No
Storage Drawer:
Yes
Warming Drawer:
No
Wifi Enabled:
No
SPECIFICATION HIGHLIGHTS
Style:
Gas: Freestanding
Height:
40 inches
Width:
30 inches
Depth:
29 inches
Number Of Burners:
4
Continuous Grate:
No
Convection Oven:
No
Down Draft:
No
Dual Fuel:
No
Ignition Type:
ELECTRONIC
Proof Mode:
No
Sabbath Mode:
No
Self Clean:
No
Storage Drawer:
Yes
Warming Drawer:
No
Wifi Enabled:
No
Standard clean oven
Smooth surface and rounded corners make clean-up quick and easy
4.8 cu. ft. oven capacity
Enough room to cook an entire meal at once
All purpose burners
Delivers a wide range of heat output for most cooking needs
Porcelain upswept cooktop
Raised edges contain spills, while the surface is easy to wipe clean
Lift-up cooktop
Access messes under the cooktop for easy cleanability
Easy clean subtop
Porcelain enameled subtop collects spills and messes for easy cleaning
| CAPACITY | |
| Total Capacity (cubic feet) | 4.8 |
| APPEARANCE | |
| Cooktop Burner Grate Color | Black Gloss |
| Handle | Color-Matched |
| Frameless Oven Door(s) | White Porcelain-Enameled |
| Control Knobs | White |
| Color Appearance | White |
| POWER / RATINGS | |
| Top Burner BTU Rating - Nat. Gas (000's BTU's) | (4) 9.1 |
| Volts/Hertz/Amps | 120V; 60 Hz; 3A |
| Top Burner BTU Rating - LP (000's BTU's) | (4) 8.0 |
| Bake/Broiler BTU Rating - Nat. Gas (000's BTU's) | 18.0 Bake |
| Bake/Broiler BTU Rating - LP (000's BTU's) | 16.0 Bake |
| WARRANTY | |
| Labor Warranty | Limited 1-year entire appliance |
| Parts Warranty | Limited 1-year entire appliance |
| Warranty Notes | See written warranty for full details |
| ACCESSORIES | |
| LP Conversion Kit | Included |
| WEIGHTS & DIMENSIONS | |
| Net Weight | 150 |
| Oven Interior Dimensions (W x H x D) (in.) | 24 x 18-1/2 x 19 |
| Height to Cooking Surface (in.) | 36 1/4 +/- 1/4 |
| Depth with Door Open | 46.75 |
| Cabinet Width | 30 |
| Approximate Shipping Weight | 170 |
| Overall Width | 30 |
| Overall Depth | 28.75 |
| Overall Height | 40.125 |
| FEATURES | |
| Configuration | Range with Broiler Drawer |
| Slide - Out Broiler Drawer | Drop Down Door |
| Porcelain-Enameled Subtop | Yes |
| Ignition System | Electronic |
| Burner - Right Rear | 9,100 BTU |
| Fuel Type | Natural Gas (factory set) |
| OU Certified | No |
| Cooktop Burner Type | Standard |
| Oven Rack Features | 2 Flat Nickel Racks 6 Rack Positions |
| Burner - Left Rear | 9,100 BTU |
| Oven Cleaning Type | Standard Clean |
| Cooktop Type | Standard Grates |
| Cooktop Burner Grate Material | Steel |
| Sabbath Mode | Yes |
| Valves (Degree of Turn) | 140 |
| Burner - Right Front | 9,100 BTU |
| Cooktop Surface | Porcelain-Enamel |
| Burner - Left Front | 9,100 BTU |
| Control Location | Front |
| Leveling System | 4 Leveling Legs |
| One-Piece Drip Pans | Optional Accessory |
| Cooking Technology | Traditional |
| Installation Instructions | Click here to download |
|---|---|
| LP Conversion Kits | Click here to download |
| Quick Specs | Click here to download |
| Use and Care Manual | Click here to download |
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