Fisher & Paykel 48" Series 7 Professional 5 Burner with Griddle Gas Range
Model# RGV3485GDL
SPECIFICATION HIGHLIGHTS
Receive up to a 15% rebate and a 5 Year Warranty with purchase of qualifying Fisher and Paykel Appliances.
Valid from 03/01/2024 to 12/31/2024
SPECIFICATION HIGHLIGHTS
Generous Capacity
PERFECT RESULTS Generous Capacity Featuring a generous total capacity of 7.7 cu ft, with enough room to fit a 32 lb turkey. The griddle plate allows you to cook several foods at once.
Cooktop Power
PERFECT RESULTS Cooktop Power Sealed Dual Flow Burners(TM) deliver cooktop power up to 17,000 BTU (NG models) for seriously fast boiling right down to a precise 140(degree)F full surface simmer with the gentlest of flames.
Cooking Flexibility
BEAUTIFUL TO USE Cooking Flexibility The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full size baking sheets.
Design Quality
BUILT TO LAST Design Quality This range has craftsmanship in every detail, with real stainless steel, cast-iron grates, and titanium coated dials. Each cavity features incandescent lights and full extension telescopic racks. From the robust legs to the powerful legs to the powerful cooktop, the Range is built to last.
Easy To Clean
BEAUTIFUL TO USE Easy To Clean Cleaning up spills is effortless with the continuous, porcelain basepan. Your cooktop simply needs a quick wipe to keep it looking good as new.
Total Control
BEAUTIFUL TO USE Total Control Precise control across high and low settings is delivered through the halo-illuminated cooktop dials.
Burner ratings | |
Maximum burner power | 16000 BTU |
Power back left | 11500BTU |
Power back right | 11500BTU |
Power centre | 16000BTU |
Power front left | 15000BTU |
Power front right | 15000BTU |
Power griddle | 22000BTU |
Total cooktop power | 91000 BTU |
Capacity | |
Shelf positions (main oven) | 5 |
Shelf positions (second oven) | 5 |
Total capacity (main oven) | 5.3cu ft |
Total capacity second oven | 2.4cu ft |
Usable capacity (main oven) | 3.9cu ft |
Cleaning | |
Controls | |
Electric circuit | 3 wire |
Gas Requirements | |
Fitting and pipe | 1/2 NPT, min. 5/8 " flex line |
Supply Pressure (LPG) | 11 " to 14" W.C |
Oven features | |
Oven functions | |
Oven performance | |
Main oven - Bake power | 21,500 BTU |
Main oven - Broil power | 19,000 BTU |
Secondary oven - Bake power | 14,000 BTU |
Power requirements | |
Amperage | 15A |
Supply frequency | 60Hz |
Product dimensions | |
Depth | 29 1 / 8 " |
Height | 35 3 / 4 - 36 3 / 4 " |
Width | 47 7 / 8 " |
Rangetop features | |
Recommended Back Guards Ventilation | |
Combustible situation | BGRV3-3048H |
Non combustible situation | BGRV2-3048 / BGRV2-1248 |
Recommended hood | HCB48-12_N (48 " " Professional Range Hood, Dual Blower) |
Safety | |
Secondary oven features | |
3/4 Extension racks | 2 |
Secondary oven functions | |
Number of secondary oven functions | 4 |
Quick Reference guide | Click here to download |
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User Guide | Click here to download |
Service & Warranty | Click here to download |
Installation Guide EN | Click here to download |
Installation Guide FR | Click here to download |
Quick Reference guide | Click here to download |
User Guide | Click here to download |
Guide d'utilisation FR | Click here to download |
Installation Guide EN | Click here to download |
Installation Guide FR | Click here to download |
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