Bertazzoni 30 Electric Convection Oven Self-Clean Stainless Steel
Model# PROF30FSEXV
SPECIFICATION HIGHLIGHTS
Receive a $700 rebate with purchase of a qualifying Bertazzoni Cooking Appliances, Bundle with any number of qualifying products and get even more savings.
Valid from 06/10/2024 to 01/05/2025
SPECIFICATION HIGHLIGHTS
Bertazzoni built-in ovens put Italian design and precision at the heart of your kitchen. As beautiful as they are practical, they can be installed flush or proud in any style of kitchen cabinet.
With technology designed to help you cook any dish to perfection, the Bertazzoni dual diagonal convection fans offer best-in-class even heat distribution throughout the extra-large 4.1 cu.ft oven cavity. Evenly bake large batches of cookies using all 7 shelf positions. The full-width 8-pass broiler sears steaks so they are crisp on the outside and juicy inside. Or use it to broil delicate fish fillets to perfection. And when you ve finished cooking, the no-fingerprint stainless steel is easy to clean.
Bertazzoni built-in ovens are designed with pride in Italy and covered by an industry-leading 2-year parts and labor warranty.
Size | 30 in |
Oven controls | knobs / touch LED display |
Timer | touch digital programmer |
Oven cavity | |
Size | 30 in |
Oven configuration | single |
Oven fuel | electric |
Oven broiler type | electric |
Cooking modes | bake / broil / convection / convection bake / convection broil / defrosting / dehydrate / fast preheat / oven light / pizza / proofing / pyrolytic self clean / sabbath mode / warming |
Gross volume oven | 4.10 ft |
Oven convection system | dual diagonal with heating element |
Oven controls | knobs / touch LED display |
Inner oven door | quadruple |
Removable inner glass | yes |
Cavity finishing | pyrolityc grey enamel |
Oven handle | metal |
Cooling fan | yes |
Oven levels | 7 |
Timer | touch digital programmer |
Door hinges | soft-motion |
Wire-shelves | 1 flat / 1 shaped |
Tray | 1 baking tray with roasting trivet |
Grill trivet for tray | yes |
Oven lights | single |
Technical specifications | |
Electrical supply | 120/240 V 60 Hz - 5500 W / 120/208 V 60 Hz - 4400 W / 30 Amp dedicated circuit |
Power rating | Bake: 5400W / Broiler: 3400 W / Convection: 3300 W |
Power connection | metal conduit 59'' power cord |
Certification | CSA |
PROF30FSEXV Specification Sheet | Click here to download |
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PROF30FSEXV Use & Care Manual | Click here to download |
PROF30FSEXV Installation Manual | Click here to download |
PROF30FSEXV Quick Reference Guide | Click here to download |
Cleaning tips | Click here to download |
PROF30FSEXV Installation Drawings | Click here to download |
Bertazzoni Built-in Cooking Design Guide | Click here to download |
Dimension Diagram | Click here to download |
Specifications PDF | Click here to download |
PROF30FSEXV Specification Sheet | Click here to download |
PROF30FSEXV Use & Care Manual | Click here to download |
PROF30FSEXV Installation Manual | Click here to download |
PROF30FSEXV Quick Reference Guide | Click here to download |
Cleaning tips | Click here to download |
PROF30FSEXV Installation Drawings | Click here to download |
Bertazzoni Built-in Cooking Design Guide | Click here to download |
Dimension Diagram | Click here to download |
Specifications PDF | Click here to download |
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